the weather is beginning to change, naturally, so is my style of cooking.
this is one of my favorite dish. very healthy and soothing.
traditionally people like to prepare it in the morning with the left overs from the night before
i make my version with brown rice instead of the traditionally used white.
Super easy to make.
cooked brown rice
crumbled nori
uni
salmon
umeboshi
wasabi
salt to taste
other pickles to taste
genmacha, brewed
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